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Chicken & White Wine Casserole

Indulge in the timeless classic of Coq au Vin Blanc, expertly crafted with rustic French finesse. Succulent chicken pieces dotted with bacon, delicate pearl onions, garlic, white wine, and earthy button mushrooms unite in a slow-cooked masterpiece. Serve with one of this weeks delicious sides for a complete meal that will feed 3 adults with ease.

Serves 22 Portions

$55.00

Dietaries

Gluten free

Preparation and storage notes

STORAGE: keep refrigerated
BEST BEFORE: 5 days | from delivery
INSTRUCTIONS: Open pouch and poor casserole into a deep oven proof dish cover in foil and bake in a 165̊ c preheated oven for 30min. Uncover and bake a further 30 minutes. Season to taste.
| cook times vary based on size |

Ingredients

Chicken jus, Chicken thigh fillets, Baby button mushroom, Carrot puree, White wine reduction, Spanish onion, Bacon, Spanish onion, Garlic, Parsley, Rosemary sprig, Thyme sprig, Salt, Black pepper, Bay leaves

Nutritional information

Serving 450gPer servePer 100g
Energy5529 kJ
1321 Cal
1229 kJ
294 Cal
Protein87 g19 g
Fat, total85 g19 g
Saturated27 g6 g
Carbohydrates23 g5 g
Sugars20 g5 g
Dietary fibre13 g3 g
Sodium3241 mg720 mg
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