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Buko Pandan - FROZEN

Refreshing Filipino dessert with young coconut, chewy pandan jelly, and sweet cream. Cool, tropical, and irresistible light for any occasion.

ContainsMilk, Sulphites

Small1 Serve

$13.00

Ingredients

Gelatine, Condensed millk (Milk), Coconut long thread (Sulphites), Pandan extract

CONTAINS: Milk, Sulphites.

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

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