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Sinigang na Bangus - FROZEN

Experience the authentic taste of the Philippines with Sinigang na Bangus from Kain Food Co. Crafted using fresh milkfish (Bangus), tomatoes, string beans, eggplant, and tamarind, this tangy and savory soup brings the comfort of home-cooked Filipino meals to your table. Perfect for busy days, our Sinigang na Bangus retains the rich, traditional flavors that make this dish a beloved staple. Enjoy a delicious, wholesome meal prepared with care and tradition in every bite.

ContainsFish

Sizes

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

Ingredients

Water, Milkfish, Bok choy, Eggplant, Snake beans, Tamarind seasoning, Tomatoes, Onion, Ginger, Salt, Brown sugar, Black pepper, Fish sauce

CONTAINS: Fish.

Nutritional information

Serving 214gPer servePer 100g
Energy3593 kJ
859 Cal
1679 kJ
401 Cal
Protein92 g43 g
Fat, total40 g18 g
Saturated14 g6 g
Carbohydrates28 g13 g
Sugars13 g6 g
Sodium7725 mg3610 mg
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