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Igado - FROZEN

Authentic savory Igado from the Philippines features tender pork strips, liver, and heart slow-cooked with soy sauce and vinegar, delivering a rich, flavorful experience. Perfect for busy mates, Kain Food Co. offers this traditional favorite with premium ingredients, ensuring a taste of home in each bite. Don't miss out on this delicious deal!

ContainsGluten, Wheat, Fish, Soy

Sizes

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

Ingredients

Pork shoulder, Water, Pork liver, Potatoes, Onion, Chicken liver, Fish sauce, Green peas, Red capsicum, Carrots, Vinegar, Garlic, Vegetarian seasoning, Black pepper, Bay leaves, Soy sauce (Wheat)

CONTAINS: Gluten, Wheat, Fish, Soy.

Nutritional information

Serving 200gPer servePer 100g
Energy1425 kJ
341 Cal
712 kJ
170 Cal
Protein33 g17 g
Fat, total18 g9 g
Saturated7 g3 g
Carbohydrates9 g5 g
Sugars2 g1 g
Sodium797 mg399 mg
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