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Chicken Inasal 350g - FROZEN

Savor the taste of the famous Chicken Inasal from Bacolod, Philippines! Made from marinated chicken with a blend of vinegar, calamansi, ginger, and lemongrass, this dish has a distinct smoky and tangy flavor that will leave you wanting more. Cooked over hot coals and served with steamed rice and a side of atchara (pickled papaya), this dish is a staple in Filipino cuisine. Try the Chicken Inasal and experience the authentic taste of Bacolod, right at your own dining table.

ContainsGluten, Wheat, Soy

Single1 Serve

$16.00

Ingredients

Chicken (whole), Lemon soda, Lemon, Ginger, Soy sauce (Wheat), Brown sugar, Garlic, Lemongrass, Salt, Chicken broth seasoning, Vinegar, Turmeric powder, Black pepper

CONTAINS: Gluten, Wheat, Soy.

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

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