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Chicken Curry (Pinoy style) - FROZEN

Experience the authentic flavors of the Philippines with Kain Food Co.'s Chicken Adobo. This traditional dish features succulent chicken marinated and simmered in a savory blend of soy sauce, vinegar, garlic, and bay leaves. Our expertly crafted recipe captures the rich heritage of Filipino cuisine, offering a delicious and convenient meal option for your busy lifestyle. Savor the comforting taste of home with every bite.

ContainsFish, Milk

Single1 Serve

$15.00

Ingredients

Water, Coconut cream, Potatoes, Fish sauce, Ginger, Garlic, Flour, Curry powder, Vegetable oil, Chicken (whole)

CONTAINS: Fish, Milk.

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

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Chicken Curry (Pinoy style) - FROZEN - Kain Food Co. - Kain Food Co. | Cookaborough