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Daing na Bangus (Sarangani marinated) - FROZEN

Savor the authentic taste of the Philippines with our Daing na Bangus from Sarangani. Expertly marinated in vinegar, garlic, and pepper, this milkfish dish offers a delightful balance of tangy and savory flavors.

ContainsFish

Sizes

Preparation and storage notes

KEEP FROZEN
1. Microwave: If you’re in a hurry, you can microwave directly. Just be cautious—if your microwave is small, the soup may dry out, or the veggies could become mushy. I personally add a little water sometimes! Hehe!
2. Defrost then Heat: Use the microwave to defrost, then heat up.
3. Thaw in the Fridge: Thaw the dishes in the fridge, then microwave.
4. For Fried and Grilled Dishes: To keep the crunchiness, it’s best to use an air fryer, griller, or oven.

Ingredients

Milkfish, Vegetable oil

CONTAINS: Fish.

Nutritional information

Serving 125gPer servePer 100g
Energy1363 kJ
326 Cal
1090 kJ
261 Cal
Protein35 g28 g
Fat, total21 g17 g
Saturated6 g5 g
Carbohydrates0 g0 g
Sugars0 g0 g
Sodium105 mg84 mg
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