Allergens -
Ingredients
Water, Red lentils, Tomato, Vegetable oil, Ginger, Salt, Thai green chilli, Black mustard seeds, Curry leaf, Turmeric, Asafoetida.
Nutritional information
Serving size: 424g | Per serve | Per 100g |
---|---|---|
Energy | 2454kJ | 578.8kJ |
586.5Cal | 138.3Cal | |
Protein | 18.1g | 4.3g |
Fat, total | 41.7g | 9.8g |
• saturated | 6.4g | 1.5g |
Carbohydrate | 29.4g | 6.9g |
• sugars | 2.3g | 0.5g |
Sodium | 958.6mg | 226.1mg |