cook logo

Cheddar, Spring Onion & Balsamic Tomato Risotto

Traditional creamy risotto with cheddar cheese - topped with baked balsamic cherry tomatoes and spring onions.

ContainsMilk

Regular2 Serves

$17.00

Dietaries

Vegetarian
Gluten free
Soy free
Nut free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Arborio rice, Cherry tomatoes, White wine, Grated Cheddar (Milk), Extra virgin olive oil, Balsamic vinegar (Sulphites), Brown sugar, Spring onion, Fresh herbs, Garlic

CONTAINS: Milk.

Nutritional information

Serving 300gPer servePer 100g
Energy1627 kJ
389 Cal
542 kJ
130 Cal
Protein9 g3 g
Fat, total18 g6 g
Saturated6 g2 g
Carbohydrates47 g16 g
Sugars10 g3 g
Sodium193 mg64 mg
1