Lemon Baked Fish (GF)
Hoki fish fillets baked in a tasty lemon sauce. This dish is gluten free and is great with rice or Vegetables, let us know in the cooks notes at check out
Allergens -
Fish, Milk.
Ingredients
Hoki, Full fat milk, Flour plain (GF), Salted butter, Lemon juice, Salt, Black pepper.