Tuna Pasta Bake Gluten free on request
This creamy tuna bake is make with penne pasta, Lemon juice, capers, dill and is packed with vegetables
Allergens -
Gluten, Wheat, Fish, Milk.
Ingredients
Penne pasta, Tuna in springwater, Full fat milk, Celery, Broccoli, Diced onion, Cauliflower, Peas, Plain flour, Butter, Capers, Carrot diced, Fresh dill, Salt, Black pepper.