Duck Fat Roasted Kipfler Potatoes w Garlic & Rosemary

Golden and crispy on the outside, soft and fluffy on the inside, these indulgent potatoes are roasted to perfection in rich duck fat, infused with fresh rosemary, garlic, and a hint of sea salt. Served alongside a sprinkle of parsley and a light drizzle of savory herb butter, these decadent potatoes make the perfect festive side dish, adding a touch of luxury and warmth to your Christmas table. Est serves 6-8.