Baked Gnocchi with Pumpkin, Chicken & Spinach
Roasted chicken, pumpkin and spinach leaves tossed through a tomato sugo and gnocchi with a cheese and pumpkin seed topping.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Egg, Gnocchi, Wheat flour, Margarine, Preservative (202), Food acid (270), Colour (60A), Parmesan, Salt, Sugo (tomato puree, water, tomato paste), Onion, Sugar, Herbs and spices, Food acid (Citric), Chicken, Pumpkin, Spinach, Animal Rennet, Tasty Cheese, Preservative (200), Breadcrumbs, Black Pepper, Sunflower Oil, Olive Oil.
Preparation and storage notes
Microwave- peel back corner of seal and heat 2-3 minutes on high