Lemon & Caper Grilled Barramundi with Roast Zucchini, Cherry Tomatoes & Potato
Allergens -
Fish.
Ingredients
Parsley, Garlic, Vinegar, Barramundi, Potato, Onion, Salt, Black Pepper, Zucchini, Tomato, Lemon, Capers, Water.
Preparation and storage notes
Microwave- Peel back corner of seal, heat 2-3 minutes on high