Tender beef slow-cooked in a rich, creamy Massaman curry with coconut milk, potatoes, and peanuts- warm, nutty, and irresistibly aromatic.

Layers of tender pasta, rich seasoned beef, velvety béchamel, and gooey mozzarella, baked to golden perfection. A hearty, soul-hugging classic that'll have you coming back for seconds!

Juicy grilled chicken glazed in sweet honey mustard, served in generous portions for sharing. Tangy, sticky, and finger-lickin’ good—perfect for gathering 'round and diving in together!

A great family-friendly dish to please everyone's taste buds.

Slowly cook marinated lamb until it starts to fall apart, served on a bed of pearl cous cous with roasted vegetables, accompanied by a spiced yoghurt for you to stir through after heating

Layers of tender pasta, rich seasoned beef, velvety béchamel, and gooey mozzarella, baked to golden perfection. A hearty, soul-hugging classic that'll have you coming back for seconds!

Roasted Chicken breast wrapped in bacon with a roasted vegetable medley

A traditional slow-cooked beef curry, served with steamed brown rice and fresh coriander.

Mexican style beef and bean mix with a brown rice and vegetable mix topped with tasty cheese

Rice Noodles, chicken and vegetables with a curry broth.

Roasted Pork striploin accompanied by a roast vegetable medley and topped with caramelised apples

Honey mustard chicken with roasted chat pototoes and green beans

A great family friendly dish to please everyone's taste buds

Flaky grilled barramundi kissed with zesty lemon and briny capers, served with tender roast zucchini, bursty cherry tomatoes, and golden potatoes. Fresh, vibrant, and effortlessly elegant.

Country style rissoles topped with a bacon and onion gravy served with mashed potato, carrots, peas and corn on the cob

Chicken breast marinated in semi dried tomato pesto with a white wine cream sauce accompanied by Potato rosti, corn on the cob and asparagus.

Rice noodles and vegetables in a traditional Singapore style curry sauce.

Wok-tossed Hokkien noodles coated in a sweet and savoury honey soy sauce—sticky, slurpy, and packed with flavour in every bite

Pappardelle pasta tossed through a turmeric, mushroom, onion-style carbonara sauce. Finished with parsley and parmesan.

Roasted Pumpkin, Meredith Feta and baby spinach leaves flavour this delicious fritata served with a side of roasted vegetables and accompanied by char grilled vegetable relish.

Delicious roasted and caramelised vegetables tossed in balsamic vinegar and garlic.

A tray of cauliflower and broccoli, topped with a cheese sauce ready for you to bake at home in your oven.

A delicious creamy garlic and subtle herb mashed potatoes a perfect addition to either of our family favourites

A delicious favourite among all agest - lemon tart with blueberry compote.

A light, airy chocolate mousse topped with chocolate splinters.

A combination of peach, apple, and raspberry in a pastry tart shell topped with a nut crumble

A traditional Asian Chicken and sweet corn soup

A mixture of kidney beans, green beans, brown rice, corn, red capsicum, spanish onion, coriander and tomato.