Lemon Meringue Tart
Tangy lemon curd with light pillows of meringue, encased in our signature crispy tart shell.
Ingredients
Lemon Curd (Flora vegan cream, Lemon juice (Caterer's Choice), Caster sugar (Bundaberg), Nuttelex Bakers Blend, Cornflour (GF), Custard powder (WW)), Tart Shells/Sable (Well & Good GF Plain Flour, Naturli, Icing sugar (Caterer's Choice), Cornflour (GF), Soy milk (So Good), Vanilla extract (Alcohol free), Table salt (SAXA)), Yumgo Italian Meringue. (Caster sugar (Bundaberg), Water, Glucose (Edlyn), Vegan egg white (YUMGO)), Cocoa Butter Coating (Cocoa butter!, White chocolate (vegan)), Colour Mill Oil Yellow - Glycerol (E422), Canola Oil, Colour (E102*) and Emulsifiers (E322, E433).
