Spanish tomato and butter beans
A delicious Spanish style vegetarian dish that can be eaten as a side or the main meal with bread and some greens. The butter beans are meant to be aldente
Vegan
Gluten free
Nut free
Allergens -
No allergens present
Ingredients
Butter Beans, Onion, Olive Oil, Spinach, Vinegar, Tomato paste, Parsley, Garlic, Salt, Smoked Paprika, Pepper.
Preparation and storage notes
Keep refrigerated and use within 4 days. Can be frozen. We suggest to reheat covered on stove top (may need a little water) or covered in preheated oven. Can also be microwaved. Beans are meant to be aldente.
Goes well with
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Crispy smashed potatoes with rosemary and garlicSmall $10.00 Serves 2Medium $17.00 Serves 4Large $22.00 Serves 6Twice cooked potatoes turn roast potatoes into delicious crispy morsels! We supply these ready for you to finish in the oven to ensure maximum crunch!
DietariesIngredients Potatoes, Olive Oil, Salt, Rosemary.
Vegetarian
Gluten free
Vegan
Nut free
Dairy free
Egg free
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Lebanese RiceSmall $10.00 Serves 2Medium $19.00 Serves 4A delightful mix of fine pasta and rice with pinenuts. Works well with many different meals.
Ingredients Vermicelli pasta, Basmati Rice, Olive Oil, Salt, Water, Pinenuts. Allergens present Pine nut, Gluten.