artichoke & parmesan dip
Gluten free
Vegetarian
Nut free
Delicious creamy artichoke dip with lemon, parsley, parmesan and cheesy crisps. Perfect for Friday night drinks.
Allergens -
Egg, Milk.
Ingredients
mayonaise, cream - sour, artichoke - hearts, cheese - parmesan, lemon - juice, parsley, salt - flakes, pepper - black.
Preparation and storage notes
Pour yourself a drink. Open up the tub of delicious dip and eat with crispies or crackers. Store at or below 3*c.
Nutritional information
| Serving size: 228g | Per serve | Per 100g |
|---|---|---|
| Energy | 1948.1kJ | 854.4kJ |
| 465.6Cal | 204.2Cal | |
| Protein | 14.1g | 6.2g |
| Fat, total | 37.2g | 16.3g |
| • saturated | 21.6g | 9.5g |
| Carbohydrate | 17g | 7.5g |
| • sugars | 13.2g | 5.8g |
| Sodium | 1281.6mg | 562.1mg |