Plain Croissant
Layers of light and flaky pastry- crisp outside and squishy within. Our pastries are laminated with butter and rolled the same morning as you get them which makes them extra flaky. It also means that they retain their crisp texture for up to a day.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Milk, Flour, Butter, Sugar, Salt, Yeast, Egg.