Peanut & Miso Caramel Croissant
Dive into the ultimate flavor adventure with our sourdough croissant, generously filled with rich, velvety peanut butter frangipane. It's crowned with a glossy drizzle of sweet-and-savory miso caramel that perfectly balances indulgence and intrigue. To top it off, a charming little gingerbread man adds a playful and festive touch. Every bite is a heavenly mix of buttery, nutty, and caramelized perfection!
Ingredients
Sourdough Croissant (Unsalted butter-LardAss, Baker's Flour, Plain flour, Milk, Caster sugar, Spelt flour, Water, Sea salt), Frangipane (Unsalted Butter-Devondale, Caster sugar, Almond meal, Eggs), Egg Wash (Eggs, Milk, Sea salt).
Preparation and storage notes
If the product will not be consumed immediately, please keep it in fridge up to 5 days.