salmon tarator
Gluten free
a whole side of slow baked salmon with tahini, herbs, tomato, onion, lemon zest and walnuts serves 10 approx 1.5kg
Allergens -
Fish, Sesame, Walnut.
Ingredients
Tomato, Salt, White Pepper, Extra virgin olive oil, Tahini, Lemon, Parsley, Salmon, Dill, Mint, Red onion, Walnuts.