French Vanilla Cheesecake
A luxurious dessert featuring a creamy and smooth cheesecake filling infused with the delicate flavour of French vanilla.
Ingredients
Margarine (Emulsifier (322), Vegetable oil, Vegetable fat, Water, Salt, Emulsifier (471), Preservative (202, 211), Acidity regulator (330), Antioxidant (307b), Natural Colour (160a)), Neufchatel Cheese (Milk, Cream, Salt, Vegetable gum (412), Lactic acid, Starter culture), Emulsifiers (Emulsifier (471, 475), Soy lecithin), Cream, Sugar, Wheat flour, Water, Lemon juice, Thickener (1412), Rolled oats, Gelatine, Eggs, Natural vanilla flavouring, Raising agent (Sodium Bicarbonate 450), Cinnamon.
Preparation and storage notes
Remove from the freezer and leave on the counter for approximately 10 minutes. Enjoy once defrosted.