Carrot & Lentil Soup
Vegetarian
Dairy free
Egg free
A flavorful dish made with hearty lentils and fresh carrots, simmered together to create a comforting and wholesome soup.
Allergens -
Soy.
Ingredients
Water, Red lentil, Carrots, Onion, Vegetable Stock Powder (Salt, Sugar, Maltodexterin, Yeast extract, Vegetable powder, Carrots, Tomatoes, Vegetable oil, Natural Colour (Carotene), Pepper, Burnt sugar, Garlic powder, Onion powder), Olive oil, Garlic Paste (Garlic, Salt, Food acid (270)), Cumin, Turmeric.
Preparation and storage notes
Meals must be heated to a minimum internal temperature above 70°C. Slightly open lid. From frozen thaw on defrost for 1min. Heat on high for 1-2mins or until hot.