Chinese Chicken Noodle Soup
Dairy free
Egg free
A flavorful and comforting dish featuring tender chicken, savoury broth, and noodles, infused with aromatic Chinese spices and herbs.
Allergens -
Gluten, Wheat, Soy, Sesame, Sulphites.
Ingredients
Water, Chicken, Noodles (Water, Wheat flour, Vegetable oil, Antioxidant (319), Modified starch (E1442), Salt, Mineral salt (452, 500, 501), Vegetable gum (412)), Wombok, Soy Sauce (GF) (Water, Soya beans, Rice, Salt, Alcohol), Spring onion, Chicken Stock Powder (Salt, Sugar, Cornstarch, Chicken fat, Onion powder, Yeast extract, Flavour, Chicken powder, Flavour enhancer (635), Turmeric, Colour (150c)), Sesame oil, White pepper.
Preparation and storage notes
Meals must be heated to a minimum internal temperature above 70°C. Slightly open lid. From frozen thaw on defrost for 1min. Heat on high for 1-2mins or until hot.