Creamy Chicken Pasta
Creamy chicken, bacon and mushroom penne pasta served with peas
Ingredients
Bacon (Pork, Water, Starch, Salt, Acidity regulator (325), Soy, Thickener (1412, 407, 412, 415), Emulsifier (451, 508, 450, 452), Sugar, Dextrose, Hydrolysed vegetable protein, Antioxidant (316), Natural Colour (160c), Sodium nitrite (250), Yeast extract), Chicken, Mushrooms, Pasta, Cream, Salt, Pepper, Peas, Garlic, Onion, Butter, Plain wheat flour, Milk, Mustard.
Preparation and storage notes
Meals are best heated from defrosted if possible. Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 5 mins. Once defrosted heat on high for 4-5 mins or until hot.