Vietnamese Pork 500g
500g - Sweet, sticky, and irresistibly aromatic, our Sticky Vietnamese Pork Neck is marinated to perfection with a blend of soy, lemongrass, chilli, fish sauce and a hint of sweetness for that classic Southeast Asian flavour. Pork neck is the perfect cut to slow-cook, resulting in tender, juicy slices that are full of richness. Pre-sliced for convenience, this dish is ready to elevate your meals, whether served over steamed rice, added to a stir-fry, or enjoyed in a fresh salad bowl or rice paper rolls. Perfect for those who crave a balance of sweet and savoury with a touch of tangy lemongrass, this dish is an indulgent treat that’s hard to resist. Gluten & Dairy Free. Contains Soy & Fish. ------------------- Refrigerate as soon as you receive your order, or freeze for up to 6 months ℮500g
Ingredients
Fish sauce, Soy sauce, Pork Cheek, Garlic, Brown sugar, Caster sugar, Ingredients listed in description, Lemongrass.
Preparation and storage notes
Reheat for Microwave: Microwave on medium-low for 2-3 minutes, or until warmed through. Or, toss into a stir fry. Enjoy with hot rice, or enjoy cold with salad, if desired.