Vegan Thai Green Curry 1kg
3-4 Serves - Dive into the vibrant tastes of our 1kg Vegan Thai Green Curry, crafted straight from our Local's Club test kitchen. We've perfected our aromatic house made curry base and enhanced it with the season's finest vegetables.
Tofu is simmered in a light spicy green curry coconut gravy, paired with tender steamed eggplant, green beans, zucchini, roasted sweet potato, roasted cabbage & baby corn. Topped with a generous handful of fragrant Thai basil and plenty of aromatics like ginger, garlic, lemongrass, galangal & kaffir lime, it makes a wonderful protein-packed, vegetable rich dinner paired with steamed rice. We've boosted the flavour profile with white miso, nori and soy sauce!
Experience the freshness and vibrancy of near season produce in every bite. It's fresh, delicious, light, and bursting with flavour!
Vegan. Contains Garlic, Onion, Soy & Chilli
Gluten free
Vegan
Vegetarian
Dairy free
Egg free
Nut free
Allergens -
No allergens present
Ingredients
Coconut cream, Green capsicum, Water, Brown onion, Red capsicum, Eggplant, Green beans, Garlic, Vegetable oil, Lime juice, Ginger, Brown sugar, Lemongrass, Coriander root + stem, Kaffir lime, Star anise, Nori, Salt, Cardamom.
Preparation and storage notes
For Microwave: Heat for 4-5 minutes on medium-high or on the stove till hot. Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months