Vegan Lasagne
2 serves - Introducing our NEW RECIPE Vegan Lasagne: you asked, and we're delivering! Many of you have requested a vegan lasagne with a creamy béchamel and a rich vegan bolognese, and ours is the absolute best. Layers of lasagne sheets are generously smothered in creamy oat béchamel and our iconic vegan bolognese. The secret? A base of slow-cooked garlic, onion, and herbs like thyme, oregano, rosemary & sage, infusing every bite with incredible bolognese-y flavour. Enjoy it on its own as a nutritious and satisfying lunch or dinner, or dress it up with a side salad for something a little more substantial.
Vegan. This dish contains garlic, onion & gluten.
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Refrigerate and use within 4 days of receiving your order, or freeze for later ℮850g
Vegan
Vegetarian
Dairy free
Egg free
Nut free
Soy free
Allergens -
No allergens present
Ingredients
Ratatouille Base (Tomato Crushed Passata, Brown onion, Blended Olive oil, Garlic, Brown sugar, Salt, Basil, Parsley, Thyme), Pumpkin, Sweet potato, Carrot Peeled, Rocket, Vegetable oil, Kale, Baby spinach, Mint, Basil, White wine vinegar, Salt, Pepper.
Preparation and storage notes
Instructions: FOR OVEN Remove lid and place foil in a pre-heated oven at 160c. Cook for 15-20 minutes or until steaming hot. Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months.