Moo Shu Pork with Mandarin Pancakes
Moo Shu Pork is a homestyle Chinese dish, traditionally served with rice. We have opted to serve it wrapped inside traditional Mandarin pancakes, ready for you to steam at home. Flavours of mushroom, cucumber, shoaxing and sesame make this dish a must try!
Ingredients
pork fillet, Plain white flour, Cucumber, Egg, Wood ear mushroom, Oil, Spring onion, Gluten free oyster sauce, Shaoxing rice wine, Light soy sauce, Minced ginger, Cornflour, Sesame oil, Salt.
Preparation and storage notes
Steam-Place pancakes in steamer and steam for 4-5 minutes until heated through. Microwave- Place into mircowave proof dish, cover and heat for 2 minutes or until hot