Ebden and Olive weekly menu for Friday 20th
Make the most of the last of the cooler weather and order our Mulligatawny soup or Pumpkin and Bacon soup. Chicken a la Normande makes a comeback and Cottage pies have come around again. Our frozen meal options are here to stay and we will start changing our Ready to Eat Meals to reflect the changing season. This weeks cake is Blueberry Sourcream Cake and we are also bringing you everyones favourite G&T lemon tart!! Numbers are limited so get in early!
Value Packs
Soups & Broths
This weeks soup is fragrant and creamy with coconut milk, roasted chicken, rice and lots of vegetables.
Onion, Pumpkin, Potato and stock all cooked to give you a creamy potato and bacon soup for you to enjoy. Serve with your favourite bread or just on its own.
Pies & Lasagne
Meals - Finish at Home
Tasty balls of flavoursome goodness, these meatballs go nicely with our Creamy Polenta or Potato Puree (available as side dish options on the menu). Check out our new sizing options.
Bolognaise sauce, without the dishes? Sort the midweek classic with us. Serves two.
San Choy Bau is the perfect meal when you want to eat something light. The mince is flavoured with Shaoxing rice wine, oyster sauce and sezchuan pepper. Add your own lettuce cups, bean shoots and coriander and voila!
Lemongrass, galangal, kaffir lime leaves and sweet potato, simmered in coconut milk with cashews give this mild vegetarian Thai curry an aromatic punch. If you are a meat lover, why not add some roast chicken pieces of slices of your favourite steak served on top. Just add a bowl of steamed jasmine rice to complete your meal.
Meals - Ready to Eat
Slow cooked corned beef, braised carrots, potato puree and steamed green beans. the ultimate in home cooked meals.
A 100gm fillet of salmon, served on top of our creamy potato puree with a generous dollop of salsa verde which is a herby lemon dressing. Accompanied by steamed green vegetables.
If you are looking for a light lunch and evening meal, this is the perfect alternative for you. This meal comes with a short use by date so it will need to be eaten the day it is recieved! It is flavoured with sesame, garlic and ginger! So good you will want it again next week!!
Slow cooked chicken pieces cooked gently with bacon, cider, apples and mustard. This is a dish that can be eaten all year round. Paired with our mash and cos lettuce leaves.
Frozen Meal Options
Tender strips of beef in a creamy mushroom sauce thats off set by a dash of mustard and some sour cream. What mmore can you ask for?!!
A mild and creamy Indian butter chicken curry, served with steamed rice. Simply microwave to reheat and serve with steamed greens or your favourite vegetable or salad.
A traditional classic, comfort food at its best. Beef sausages, mild curry sauce and an assortment of veg. Served on steamed rice.
A traditional take on everyones favourite Arancini. Simply reheat in the oven and serve with your favourite dipping sauce and salad
Golden brown flaky pastry, parsley, mustard and caramelised onion make our sausage rolls to die for! Perfect for any occasion. Frozen. Sold as 1 dozen
This is the epitome of all stews! French in origin and super tasty.. Beef is slow cooked with beef stock, red wine, onion, bacon lardons, carrots and button mushrooms until it is meltingly soft. The result is magnificent! Served with our steamed rice. Frozen
Slow cooked Beef ragout with red wine and tomato, layered with Cheesy béchamel sauce and pasta sheets. Everyone loves Lasagne. Why not try ours? Frozen.
The hero returns! Chicken, Leek and White Wine pie. Perhaps one of the all time E&O favourites, it's all killer, no filler in the taste department with this bad boy. We're not stuffing this with a bunch of unnecessary vegetables. You get chicken, leek and cheesy goodness and all the things that make it work and nothing that doesn't. You could serve this with vegetables. You probably won't. It's all about the pie here folks! Family size (large) pie serves four hungry adults.
Sweets
Hand made pastry and custard make these caramelised custard tarts and firm favourite in the shop. They are the perfect size for morning tea or an after dinner treat! Best eaten the day they are made.
Our giant ginger molasses cookies are loaded with gingery goodness. They're crunchy on the outside and soft on the inside. The perfect accompaniment to your favourite cuppa or just a great snack in between meals. Weighed at 100 gms for each biscuit. with 6 biscuits per pack.
These chewy, moist, almond biscuits are crusty on the outside and sticky on the inside. The hard part is only having one!
Crispy on the outside with a soft and tender centre. Canelé are a speciality from the Bordeaux region in France, flavoured with rum and vanilla. The perfect sweet treat thats not too sweet!
Each week we will bring you a home made cake for you to enjoy. Buy the slice or the whole cake. We will tell you at the start of the menu, what this weeks flavour is! The picture is just an example and not representative of the weekly flavour!