Duck Liver Parfait
Parfait (unlike its frozen dessert cousin), is similar to pate, except it is smoother and slightly sweeter due to the addition of muscat. Fresh bread is the perfect partner for our duck liver parfait and pickled cherries if you must.
Allergens -
Milk.
Ingredients
Duck liver, Butter, Beef stock, Muscat, Onion, Red wine, Garlic, Salt, Fresh thyme leaves.
Preparation and storage notes
DO NOT FREEZE!