Allergens -
Ingredients
Ramen, Pork mince, Chilli oil, Water, Soy sauce, Pickled mustard green, Choy sum, Tahini, Peanut, Spring onion, Oil, Hoisin sauce, Shaoxing rice wine, Sugar, Garlic, Dark soy sauce, Five spice powder, Sezchaun pepper.
Preparation and storage notes
Place a pot of water on the stove. Bring to the boil and lower in the meat and sauce sachets. Simmer for 8 minutes. Remove the sachets from the water, add the noodles for 1 minute. Best consumed within 3 days of delivery