Creamy, buttery tuna, cooked with coconut cream & organic butter served with gluten free pasta.
Allergens -
Ingredients
Gluten Free Pasta, Tuna, Coconut Cream, Onion, Lemon Juice, Unsalted butter, Extra virgin olive oil, Fresh Garlic, Dill, Himalayan Salt, Whole Black Peppercorns.
Preparation and storage notes
HEAT FRESH IN MICROWAVE 3-4 MINUTES ON HIGH, IF FROZEN RECOMMENDED TO DEFROST AND HEAT FOR 3-4 MINUTES IN MICROWAVE ON HIGH.