Creamy, buttery tuna, cooked with coconut cream & organic butter served with gluten free pasta.
Allergens -
Ingredients
Gluten Free Pasta, Tuna, Coconut Cream, Lemon Juice, Unsalted butter, Extra virgin olive oil, Dill, Himalayan Salt, Whole Black Peppercorns.
Preparation and storage notes
HEAT FRESH IN MICROWAVE 3-4 MINUTES ON HIGH, IF FROZEN RECOMMENDED TO DEFROST AND HEAT FOR 3-4 MINUTES IN MICROWAVE ON HIGH.