Weekly Special $10: Chicken Teriyaki with Zucchini Noodles KETO
Our take on a Japanese dish that consists of marinated chicken with gluten free soy sauce keto friendly sweetener, garlic and ginger, served with zucchini and low carb noodles.
Keto
Gluten free
Dairy free
Egg free
Allergens -
Soy, Sesame.
Ingredients
Chicken thigh fillet, Low Carb Noodles, Zucchini, Green Beans, Fresh Garlic, Soy Sauce (Gluten Free), Ginger, Monk Fruit - Sweetener, Himalayan Salt, Ground Black pepper, Sesame Oil, Sesame Seeds.
Preparation and storage notes
For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.