Gourmet Special: Stuffed Eggplant Dumpling FODMAP
Our own version of dumplings using eggplant as the dumpling pastry. Learnt from a popular Chinese chef, his secret recipe for his pork mince dumpling which uses traditional Chinese ingredients. We stuff the eggplant with this pork dumpling mixture and pan fry. Comes with tricolour rice & Asian Greens in home made oyster sauce.
Dairy free
Gluten free
Egg free
FODMAP
No onion or garlic
Allergens -
Mollusc, Fish, Soy, Sesame.
Ingredients
Eggplant, Pork Mince, Bok Choy, Basmati rice, Brown Rice, Fresh Oysters, Wombok, Chestnuts, Soy Sauce (Gluten Free), Tapioca Flour, Extra virgin olive oil, Fish Sauce (GF), Sesame Oil, Ground white pepper.