Slowly Braised Osso Bucco
Tender veal shank braised overnight with shiraz red wine, rosemary, and thyme, packed full of vegetables - it's a healthy 'all in one' comfort meal.
Allergens -
Gluten, Wheat, Fish.
Ingredients
Osso bucco, Passata, Chicken stock, Red wine, Carrot, Onion, Worcestershire sauce, Tomato paste, Brown sugar, Celery, Parsley, Garlic, Lemon, Fine sea salt, Pepper, Thyme, Bay leaves.
Preparation and storage notes
Heat on high for 2-3 min or until heated through.