Mixed Mushroom and Thyme Risotto
A mix of mushrooms make this buttery risotto a delicious main meal on its own or as an accompaniment to your proteins.
Allergens -
Milk.
Ingredients
Water, Aborio rice, Button Mushrooms, Enoki, Butter, Ground parmesan, Oyster mushrooms, Onion, White wine, Garlic, Olive oil, Parsley, Dried porcini mushroom, Fresh thyme.
Preparation and storage notes
Remove lid. Heat on high for 2-3 min or until heated through.