Chinese Egg Drop Chicken and Sweetcorn Soup
There’s something about the comforting warmth in this dish... This super-simple version of the Chinese restaurant classic is ideal for a lunchtime fix, as a starter or as a side dish to the main event. Its aromatic broth and shredded chicken is food for the soul!
Allergens -
Egg, Soy, Sesame.
Ingredients
Water, Whole Chicken, Creamed corn, Corn, Egg, Ginger, Soy, Spring onion, Sesame oil, Corn flour, Bay leaves.
Preparation and storage notes
Heat on high for 2- 3 minutes or until heated through.