Home Made Meatloaf with BBQ Glaze and Mash
A family favourite, comfort food at it's best - tender meatloaf with a sweet and tangy home made BBQ sauce and creamy mash.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Beef mince, Potato, Homemade Meatloaf glaze (Tomato Sauce, Brown sugar, Onion powder, Vinegar - White, Garlic powder, Salt, Pepper), Onion, Egg, Cream, Butter, full cream milk, Tomato Sauce, Panko, Parsley, Garlic, Fine sea salt, Oregano, Sweet paprika, Pepper.
Preparation and storage notes
Remove lid. Heat on high for 2-3 min or until heated through.