Japanese Chicken and Mushroom Stir Fry
Japanese comfort food at its best - a bowl of healthy stir fried chicken, Asian greens and mushrooms in a sauce of sake, mirin, dashi and soy.
Allergens -
Gluten, Wheat, Fish, Soy.
Ingredients
Chicken thigh, Dashi Stock, Mushroom, Onion, bok choy, Soy, Mirin, Spring onion, Corn flour, Sake, Sunflower oil, Caster sugar, Ginger, Garlic, Fine sea salt.
Preparation and storage notes
Remove lid. Heat on high for 2-3 min or until heated through.
Goes well with
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Steamed Basmati RiceSmall $3.00 250 GramsMedium $5.00 500 GramsLarge $8.00 1000 GramsSteamed fluffy basmati rice to accompany your meals.
Ingredients Basmati rice.