Chicken Casserole with White Wine, Bacon, Pumpkin and Mushrooms - FROZEN DOWN
A recipe possibly as old as time itself. Originally cooked with white wine, the first recorded recipes date back to the 18th century. The beauty of classic recipes is that they never get old. And over time, can become refined to be even better! So here is ours. Guaranteed to make the old new again, and warm the cockles of your heart anytime of the year.
Allergens -
Milk.
Ingredients
White wine, Button Mushrooms, Onion, Bacon, Chicken thigh, Olive oil, Pumpkin, Potato, Creme Fraiche, Parsley, Garlic, dijon mustard, Thyme, Fine sea salt, Pepper.
Preparation and storage notes
Heat on high for 2-3 min or until heated through.