Remove lid. Bake in oven and at 180c for 10-15 minutes or until heated through.
Goes well with
Overnight Lamb Shoulder with Semi Dried Tomatoes and Fresh Herbs
1 x whole lamb shoulder on the bone - Marinated and roasted slowly overnight, then drizzled with a delicious semi dried tomato and fresh herb sauce - this dish takes us two days to make, and is worth every single second! So tender it falls apart...
Ingredients
Lamb shoulder,
Lemon,
Garlic,
Sweet paprika,
Cumin,
Mint leaves,
Coriander,
Olive oil,
Red onion,
Whole head of garlic,
Worcestershire sauce,
Apple Cider Vinegar,
Caster sugar,
Soy,
Semi dried tomatoes,
Parsley.
Allergens
present
Gluten, Wheat, Fish, Soy.
Rosemary Roast Potatoes
250g$6.00250 Grams
500g$11.00500 Grams
1kg$20.001000 Grams
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
Ingredients
Potato,
Sea salt flakes,
Pepper,
Olive oil,
Rosemary, fresh.