Allergens -
Ingredients
Milk, Beef mince, Tin crushed tomato, Onion, Carrot, Pasta sheets, Mozzarella cheese, Butter, Flour, Red wine, Celery, Tomato paste, Garlic, Oregano, Thyme, Raw sugar, Fine sea salt, Pepper, Parsley, Nutmeg.
Preparation and storage notes
Defrost first. Remove lid and bake for 30 - 35 minutes on 180C.