Yellow Thai Vegetable Curry with Tofu & Coriander
Packed with fresh Asian vegetables and pan-friend silken tofu, our Thai Yellow Tofu & Vegetable Curry is a brilliant, satisfying dish that everyone will enjoy. Crisp, fresh seasonal vegetables are simmered with coconut milk, chilli, coriander and ginger before being topped with pan-friend tofu. To make it a complete meal, just cook your own rice or noodles.
Ingredients
green beans, Pumpkin, Eggplant, snow pea, Coconut Cream, Coconut Milk, tofu, Onion, Brocolli, Garlic, Ginger, Coriander.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.