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Pumpkin Gnocchi with Blue Cheese Sauce & Broccolini
Bringing the taste of Italy to your dinner table with these pillowy, potato-based pumpkin gnocchi. Tossed with crisp broccolini and a decadent blue cheese and white wine sauce, you will have a new family favourite.
Allergens -
Gluten, Wheat, Milk, Walnut.
Ingredients
broccolini, Gnochhi, Spinach, Walnuts, Tarwin Blue cheese, Cream, Onion, White Wine, Olive Oil, Parsley, Salt, Pepper.