Popular
Chicken Massaman Curry with Kaffir Lime Leaves & Jasmine Rice
Gluten free
Dairy free
The most flavoursome of the Thai curries, tender pieces of chicken cooked in spices with Kaffir lime and coconut milk. This curry is mild yet full of flavour, garnished with fresh coriander it pairs beautifully with jasmine rice.
Allergens -
Fish.
Ingredients
Jasmine rice, Potato, lime juice, lemongrass, palm sugar, Ginger, Garlic, Fish Sauce, Coconut Milk, Coconut Cream, Capsicum, Massaman Curry Paste, Onion, Coriander, Salt, Chicken, Kaffir.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.