Login
Home Menus About HCP NDIS Vouchers FAQs
Login
Home Menus About HCP NDIS Vouchers FAQs
Popular
  • Baked sweet potato with lentil, swiss chard,  fried onions and herb labneh
Baked sweet potato with lentil, swiss chard, fried onions and herb labneh
Vegetarian Gluten free

Roasted sweet potatoes topped with a delicious mix of lentils, stewed swiss chard, crispy onions, instead of the usual unhealthy toppings, makes this a truly delicious vegetarian meal to enjoy any day of the week! To add some freshness to the dish, we serve it along with a herb labneh.

Small
Serves 1
$15.50
Allergens - Milk.
Ingredients

Silverbeet, Greek Yoghurt, Brown Onion, Sweet Potato, Lentils, Vegetable oil, Olive Oil, Lemon, Garlic, Fresh Mint, dill, Salt, Pepper, Ground Coriander, Cumin.

Preparation and storage notes

Remove film and labneh and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

Home Menus About HCP NDIS Vouchers FAQs

Contact us

  • 0404 360 166
  • hello@dinnerisserved.com.au