cook logo
Popular

Beef and Black Bean Stir Fry with Hokkien Noodle

You'll love our delicious Black Bean and Beef Stir-Fry. This savoury recipe combines tender strips of marinated beef with the earthy richness of black beans, creating a satisfying meal bursting with flavour. Fresh vegetables like capsicum, broccoli, and spring onions are tossed in a wok until perfectly crisp, adding a delightful crunch to each bite. Finished with a fragrant black bean sauce tossed through slippery hokkien noodles.

ContainsGluten, Wheat, Mollusc, Soy, Sesame

Sizes

Dietaries

Dairy free

Ingredients

Soy sauce (Wheat), Black beans, Garlic, Capsicum, Brocolli, Onion, Chilli, Beef, hokkien noodle (Wheat), Sesame seed, snow pea, Red Chilli, spring onion, Oyster sauce (Wheat, Mollusc, Soy), Rice wine vinegar, Sugar, Coriander, Sesame oil

CONTAINS: Gluten, Wheat, Mollusc, Soy, Sesame.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

1