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Beef Cottage Pie - Slice

Beef mince and vegetables cooked in a rich beef and red wine gravy, topped with creamy mashed potato is dish that comforts, nourishes and is utterly satisfying. We've added garden peas and glazed carrots so there's nothing for you to do but heat, serve and enjoy.

ContainsMilk

Small1 Serve

$18.50

Dietaries

Gluten free

Ingredients

Potato, Beef Stock (homemade), Salted butter (Milk), Peas, Worcestershire sauce (GF), Beef Mince, Onion, MIlk, red wine, Carrot, Tomato Paste, Celery, Butter (Milk), Olive Oil, Parsley, Thyme, Garlic, Corn, Pepper, Bay Leaf

CONTAINS: Milk.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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